U.S. Farm Bills: Don’t Look, Don’t Tell
Seems that every couple of years or so I feel compelled to refer to the witticism about the unpleasant nature of making laws and sausages. This time, however, the link between the making of food and laws is rather more serious; this time the laws would compel us to avert our eyes — from farming, at least.
As factory farming has grown over the years, competition has increased and the pressure on farmers to keep the price of food low has remained steady. The result in many, or most, cases has been a deterioration in the conditions in which food . . . [more]
